Dinner


Dinner Menu

3/28/15
updated by 3pm daily

first

Kurobuta Pork Belly Steam Bun, Guacamole, Radish 4ea

Melted Leeks, Slow Egg, Puffed Farro, Crispy Shallots, Diced Pickled Onion 6

Grilled Banana, Chocolate Ganache, Curried Peanuts, Sweet Pickled Thai Chile, 6
Carlo was “up late”

Manchego, Honey, Buttermilk Apple, Pecan, Dough Exchange Wheat Pain Perdu 9

Fried Cauliflower, Calabrian Chile, Raisins, Anchovy, Arugula, Crushed Almond 9

Pomelo & Pink Grapefruit, Young Coconut, Green Papaya, Fried Allium, Spiced Cashew, Lime, Ginger, Thai Chile, Palm Sugar 9 vegan

Brussels Sprouts Caesar, Jalapeño Dressing, Cotija, Radish, Cilantro, Tortilla 9

Dragon Roasted Asparagus, Lemon, Garlic, Chile, Wild Rice 10 vegan

Nick Learns About Guacamole, Strawberry, Pistachio, Pepitas, Cotija, Jalapeño, Corn, Lime, Tostadas 11
add dungeness crab 13

Hillary’s English Pea & Lardo Agnolotti, English Peas, Lardo Butter, Roughly 9 Drops Of Fresh Lemon Juice, Mint, Pangrattato 13 limited

Imperial Wagyu Tartare, Melted Green Garlic Hearts, Cooked Egg Yolk, Chive Blossoms, Horseradish Ceram, Shallot, Brioche Curls 13

Di Stefano Burrata, Fava Beans, Baby San Marzano Tomatoes “Con Tomate,” Pattypans, Black Pepper Croutons 15 nick loves fava beans

Albacore, Grilled Watermelon, Kumquat, Pickled Chile, Sunflower Seed Crumble, Radish, Purslane 16

Fried D.O.P. Mozzarella Di Bufala Campana, Electric City Lamb Neck Sugo, Arugula, Crispy Artichokes 16

Salt & Sugar Cured Red Deer Striploin Buried In Binchotan, Bitter Greens, Pickled Shallot, Almond Cream, Blueberry, Lemon 18

more ways to start

Uncle Lou’s Fried Chicken 9/16
the one item you can’t send back. if you don’t know what you’re getting yourself into, get something else. four or eight pieces.

Manila Clams Cooked In Dashi, Crème Fraîche, Potato, Garlic, Peas, Tendrils 15

Hillary’s Ricotta Cavatelli, Chicken Leg Confit, Thumbelina Carrots, Favetta, Crème Fraîche, Chicken Jus 16

Pan Roasted Wild Mushrooms, Ginger & Lemongrass Congee, Spicy Tamarind Glaze, Crispy Shallot, Egg Yolk 18

Baby Back Pork Ribs, Honey Chipotle BBQ, Mango Jicama Slaw 21

Joshua Drew Taught Us How To Cook Awesome Ocean Trout, Avocado, Cara Cara Orange, Beets, Radish, Red Fresno, Ponzu 22

Imperial Wagyu Top Sirloin, Grilled King Trumpet Confit, Potato & Garlic Cream, Charred & Pickled Shallot, Mustard Frill 5/oz

Maple Glazed Pork Chop 35

eddie’s desserted island

Grape & Meyer Lemon Sorbet 5

Black Mission Fig Sticky Toffee Pudding 7

Brûléed Ojai Pixie, Hazelnut Cake, Aerated Hazelnut Milk, Orange Sorbet 8

Key Lime Pie, Toasted Coconut, Thai Basil Sorbet 8

Yuzu Cake, Honey Panna Cotta, Wood Sorrel, Ginger & Vanilla Sorbet 9